Champers darling!


 

 My Blog » Sage advice

 3 Comments- Add comment | Back to Home Written on 02-Aug-2009 by missbat
Please come and take some of my sage. Rampantly growing in my garden all summer, I have been forced to cut it right back and dry it out. So start prepping for Christmas now! Serve with turkey, a nice Chardonnay or Pinot Noir...005
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Comments

  • written on 03-Aug-2009

    Serena says:

    hooray - just think of all of the bad vibes that we can dispel with that amount of dried sage :-)

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